Mercy Health used an innovative walking program to become one of the healthiest workplaces in the country.
Ozarks At Large
A roundup of events and news for the next few weeks include an alternative way to deliver a Valentine.


An administrative law judge with the Arkansas Public Service Commission on Friday ordered SWEPCO to proceed on its proposed plan to build a massive new power transmission line through portions of northwest Arkansas. Also, Governor Mike Beebe says that recent cost analyses of operating the state's Private Option expansion of Medicaid justifies the program's passage during last year's session of the state legislature. And the state Attorney General's office warns residents about rapid-refund tax providers.

Ahead on Ozarks, a conversation with young adult author An Na. Also, we learn what it takes to become a police officer.

We speak with An Na, author of A Step From Heaven, a book that was awarded the Michael L. Prince Award when it was published a decade ago. Critics and reviewers commended the book's characters for speaking like a child without being too precocious or condescending. The author will speak in Fayetteville later this month.
Latest Edition of Ozarks at Large
Sunday, March 9, 2014
Ahead on this edition of Weekend Ozarks, we visit the kitchen of Jen Lewis, take a spin in a state-run clinic that aids veterans in rural communities, and we meet a recovering opiate addict who has found hope with methadone.
UA-Fayetteville Journalism Professor, Dr. Patsy Watkins, has volunteered her time to organize the state’s first index of historic photographs held in museum and library collections. The website has been constructed and is being hosted by Mullins Library Special Collections staff.
"Shake" by The Head and the Heart
Becca discusses a program on Neil Compton at Crystal Bridges this afternoon.
The Illinois River Watershed Partnership recently received more than $1 million to install green infrastructure along area trails and at the watershed sanctuary in Cave Springs. We find out what it is, and what impact it can have.
Soil Cycle, a project of Feed Fayetteville, collects restaurant food waste the green way, then composts it for use on the soil of community gardens.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.