A damaged phone booth in Prairie Grove is attracting all kinds of attention...and reminded us it starred in an OAL story first aired in 1995.
Ozarks At Large

The Arkansas gross domestic product grew in 2013, particularly in some unexpected sectors. With one of the architects of the Arkansas Private Option defeated in a primary runoff this week, the future of the Medicaid expansion is in doubt, but Governor Mike Beebe is undeterred. Plus, this weekend marks the 149th anniversary of the end of slavery in the U.S., and the 17th annual NWA Juneteenth Celebration will mark the occasion in Springdale.


Last night Kyle Kellams moderated a public discussion at the Fayetteville Public Library about one of the new works included in this weekend's Arkansas New Play Festival.
But when you do, you might not feel so good about it. A University of Arkansas marketer and her colleagues test the “bottom dollar effect.
Picking a name for a new magazine is part art, part science, part luck. We talk with editors and publishers of three regional publications for the latest "what's in a name" feature.
Latest Edition of Ozarks at Large
Monday, June 23, 2014
Ahead on Ozarks, coverage from a groundbreaking ceremony for Bentonville's new high school. Plus, a conversation with the author of “The Indicted South: Public Criticism, Southern Inferiority, and the Politics of Whiteness.”
Local Trade Partners, a northwest Arkansan trade and barter exchange, is one of the fastest growing such exchange in the country. It recently crossed the 500-member mark.
To find out more - www.localtradepartners.com.
“Adios, Virginia Pampa Mia” by Virginia Luque
KUAF’s Shades of Jazz host Robert Ginsberg spoke with Anat Cohen, an Israeli-born clarinetist. The musician and composer is in Fayetteville to perform at Walton Arts Center and Temple Shalom.
One of McKee Foods Corporation’s facilities, which is located in Gentry, recently achieved the “Zero Landfill Waste” status.
“Diggin’ My Potatoes” by The Sunshine Skiffle Band
The Northwest Arkansas Community College Culinary Arts course taught by noted Chef Tuesday Eastlack, has taken over the spacious kitchens in the Center for Nonprofits at St. Mary’s in Rogers. We visit the kitchen and student run lunch café, open five days a week.
To learn more, visit www.nwacc.edu.
The Arkansas Civil War Sesquicentennial Commission is commemorating the 150th anniversary of the Civil War in Arkansas. The Civil War Sesquicentennial will be celebrated between 2011 and 2015.