Becca Martin Brown, from Northwest Arkansas Newspapers, says Toto (and Dorothy) will be here soon.
Ozarks At Large
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But as Jacqueline Froelich reports, the lost art of individualized compounding is undergoing a revival—and more intense review. (Photo: Collier Drug Compounding Lab Staff-- front row left to right: Denise Roark, Jana Evensen, Corrie Stout, Melissa Mashburn, back row: Andrew Mize, Justin Bolinger.)
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The core trio of an ever-evolving band comes inside the Firmin-Garner Performance Studio
We announce the winner of free passes to next weekend's Blues in the Natural State festival.
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Becca Martin Brown, from Northwest Arkansas Media, says two classic period pieces are coming to area stages.
Bob Livingston is spending some time in Eureka Springs...writing, playing, teaching. He's a founder of the Lost Gonzo Band and has played all around the world.
Latest Edition of Ozarks at Large
Tuesday, April 29, 2014
Ahead on this edition of Ozarks, how members of clergy, support organizations and a T-shirt maker are helping spread relief to towns devastated by Sunday's tornadoes, and information about how anyone else can aid recovery efforts.
UA-Fayetteville Journalism Professor, Dr. Patsy Watkins, has volunteered her time to organize the state’s first index of historic photographs held in museum and library collections. The website has been constructed and is being hosted by Mullins Library Special Collections staff.
"Shake" by The Head and the Heart
Becca discusses a program on Neil Compton at Crystal Bridges this afternoon.
The Illinois River Watershed Partnership recently received more than $1 million to install green infrastructure along area trails and at the watershed sanctuary in Cave Springs. We find out what it is, and what impact it can have.
Soil Cycle, a project of Feed Fayetteville, collects restaurant food waste the green way, then composts it for use on the soil of community gardens.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.