Becca says kids activities for this week include a fishing derby tomorrow.
Ozarks At Large


Several groups worked through the weekend to gather signatures for their respective ballot initiatives before the deadline to submit petitions today. Governor Beebe prepares to make his final foreign trade mission during his term in office, and Blanchard Springs Caverns in Stone County is the only cave owned and operated by the U.S. Forest Service that remains open despite a cave closure order aimed at preventing the spread of White Nose Syndrome.

Pearl Brick
Cletus Got Shot
Sweetwater Gypsies
Isayah Wofford
The Riverblenders
Xcluded
Sons of Otis Malone
Finvarra's Wren
Dick Johnson
Elephant Revival
And a weekend update of things to do from Becca Martin Brown from Northwest Arkansas Newspapers.

Food, fun and alliteration are all part of an upcoming fundraiser in Rogers.
The booms and bangs of fireworks can be heard beginning this evening at various locations around the listening area. Becca Martin Brown has What’s Up.
A new CD includes music the Cates Brothers Band recorded 32 years ago, but wasn't release until now.
The Fayetteville Flyover opened last night and getting from College Avenue to the Fulbright Expressway became much easier.
Latest Edition of Ozarks at Large
Wednesday, July 9, 2014
On this edition of Ozarks, a conversation with gubernatorial candidate Asa Hutchinson. Also, Walmart hosts its first open call for hundreds of U.S. suppliers.
Jazz entertainer Barbara Mashburn visited KUAF to discuss the 18th Annual Mashburn Scholarship Foundation Fundraiser.
Wayne Bell from www.fayettevilleflyer.com talks about local blogs and how they've affected the consumption of local information by Northwest Arkansans.
Claudio Sanchez, education correspondent at NPR, was the keynote speaker for the 10th anniversary celebration of the Lemke Journalism Project. While he was in town this weekend, he stopped by KUAF's Anthony and Susan Hui News Studio.
A local gardening company not only provides services to residents but also shows how to get the job done from start to finish.
Fayetteville chef William McCormick of Farrell's Lounge and restaurateur Jerrmy Gawthrop of Greenhouse Grille talk about participating in Walton Arts Center's Chopped in the Ozarks competition. The event will begin at 6 p.m. today in Starr Theater.