
Ozarks At Large

The latest state revenue report shows a surplus for the end of the fiscal year. State and local leaders celebrated the opening of the 71-B Flyover last night in Fayetteville, and Rogers is working on building a new, modern fire station for the central part of the city.

Jacob Kaufman from KUAR provides a recap of the state legislature's recently concluded special session.
Local grocery shelves have a new local item on them. Bernice's Hellacious Hummus is make in northwest Arkansas.


The Care Foundation announces more than $3 million in grants that aim to help underserved children with pre-K and food security programs. The Fayetteville city council approved governance changes for the Walton Arts Center. And state legislators approve changes to public school employee insurance plans.
Latest Edition of Ozarks at Large
Tuesday, July 8, 2014
On this edition of Ozarks, how material seized by the police end up at auction. Also, the fate of undocumented young people who make it to Northwest Arkansas.
Becca Martin Brown tells us about Kibbles and Books, and reminds us that Chicago will be near Joplin this evening.
Andy Allen is the new head of the viticulture and enology programs at Arkansas Tech University-Ozark. He has previously served as an extension viticulture specialist for wine grapes with North Carolina State University at Raleigh and he now leads the programs at a campus that is five miles away from Altus, a town that has been the historic center of Arkansas’ wine-making industry.
“Grapes” by Evan Stone
Community Pre-school has been an operating non-profit preschool since at least mid-1970s. This week Molly Jensen, a member of the school’s board, and Debbie Bennett, Lead Teacher and Curriculum Coordinator, came to the studio to discuss the school then…and now.
Jodi Beznoska from Walton Arts Centersays that while the stage has been quiet, the box office remains busy as patrons purchase tickets for the upcoming system.