Ozarks At Large

Latest Edition of Ozarks at Large

Tuesday, December 10, 2013
On this edition of Ozarks, what happens when snow and ice force a college to re-schedule finals…including putting finals after commencement? We'll talk to Ray Wallace with the University of Arkansas Fort Smith about how an ice storm can create problems with an academic calendar. And coffee isn't just for breakfast anymore…it's also for a canvas. We'll talk to some people making art out of coffee. And a conversation with Devon Powers. She's written about communication, social media and the commentary economy. She spoke on the University of Arkansas campus recently.
Jasper’s Ozark Café serves a sinful deep-fried burger. Ozarks at Large’s Antoinette Grajeda visits the café to learn more about its history and menu items.
Ozarks at Large’s Iti Agnihotri-Mudholkar visits Arkansas’ only solar-powered restaurant.
“Touch the Sound” by Evelyn Glennie
The immensely talented Sherman Mountain Boys visit us in the Ozark Café to talk about their music and its impact on their lives. To watch the Sherman Mountain Boys perform one of their numbers, click here.
The immensely talented Sherman Mountain Boys visit us in the Ozark Café to talk about their music and its impact on their lives. To watch the Sherman Mountain Boys perform one of their numbers, click here.