Exxon Mobil Corp. contributes $125,000 to the Arkansas Community Foundation to assist with long-term disaster recovery efforts in Central Arkansas. Two state legislators call for another financial impact analysis for the state's Private Option program, and postal workers across the state will collect food items Saturday for one of the larger food drives in the state.
Ozarks At Large
Ahead on this edition of Ozarks: we visit the traditions surrounding Ozark foods, and we learn the secret to a perfect pot of beans. Plus, we continue our series of conversations of this year's Arkansas gubernatorial candidates with Republican hopeful Asa Hutchinson.Historical author Velda Brotherton discusses foods she remembers eating and some she still cooks from growing up in the Boston Mountains prior to her taking part in an event this Saturday at the Fayetteville Public Library.
Many events this month head outdoors including this picnic benefitting SpayArkansas. Dogs are welcome.
According to a new report, the funding disparity between traditional school districts and charter schools has increased more than 54 percent in 8 years.
University of Arkansas officials yesterday unveiled a new chamber in the Human Performance Laboratory will allow researchers to have a temperature and humidity-controlled atmosphere in which to study physiological effects that heat has on the human body.
President Obama was in Central Arkansas yesterday, visiting victims of the recent storms and tornadoes that ravaged the area. Meanwhile, state legislators heard testimony from state finance officials regarding fiscal forecasts for the next few years.
Latest Edition of Ozarks at Large
Thursday, May 29, 2014
Ahead on this edition of Ozarks, a conversation from this year's Mozart in the Museum with the classical music trio Time For Three. Plus, 47 miles a day: that's how far, on average, a female hiker hiked to make it through the Appalachian Trail in fewer than 50 days. Hiker and author Jennifer Pharr Davis stops by the studio, and we get some tips on how to get into running.
Becca Martin Brown tells us about Kibbles and Books, and reminds us that Chicago will be near Joplin this evening.
Andy Allen is the new head of the viticulture and enology programs at Arkansas Tech University-Ozark. He has previously served as an extension viticulture specialist for wine grapes with North Carolina State University at Raleigh and he now leads the programs at a campus that is five miles away from Altus, a town that has been the historic center of Arkansas’ wine-making industry.
“Grapes” by Evan Stone
Community Pre-school has been an operating non-profit preschool since at least mid-1970s. This week Molly Jensen, a member of the school’s board, and Debbie Bennett, Lead Teacher and Curriculum Coordinator, came to the studio to discuss the school then…and now.
Jodi Beznoska from Walton Arts Centersays that while the stage has been quiet, the box office remains busy as patrons purchase tickets for the upcoming system.
