
Ozarks At Large

In this installment of What's in a Name, we look at the history of Benton, the county and the ville.


The state legislature finished business before getting ready to adjourn this year's fiscal session, and Peco Foods announces expansion in Arkansas. Those stories and more in this morning's week in review.




Becca Martin Brown, from Northwest Arkansas Newspapers, has a long list of St. Patrick's Day activities.
Latest Edition of Ozarks at Large
Friday, April 18, 2014
Ahead on this edition of Ozarks, we learn about traditional Native American ecological and cultural practices. Plus, we hear a roundtable discussion about recent political polling data for this year's statewide elections.
The long debated one percent prepared food sales tax was rejected yesterday by a two-to-one margin by voters in Fort Smith. Michael Tilley from our content partner www.thecitywire.com has more details.
“Night of the Living Ted” by Hillbilly Moon Explosion
Scientists have finally determined what’s decimating large populations of hibernating bats across the eastern half of the United States.
The National Film Preservation Foundation has awarded a grant to the University of Arkansas Libraries to re-master, preserve and digitize a film made by Dr. Neil Compton nearly 50 years ago.
“Goodbye Pork Pie Hat” by Alex de Grassi
Arkansas voters make several decisions yesterday, the first class in the Arkansas Military Veteran’s Hall of Fame will be inducted Friday night on Veteran’s Day, replicas of ships that sailed with Columbus on his expeditions from Spain come to Fort Smith, and more – on today’s edition of Ozarks at Large Half-Time.
There are always enough things to be done on a weekday.
“Seven Come Eleven” by Charlie Christian