There's at least one fan in the house. Becca Martin Brown has more on this Walton Arts Center show.
Ozarks At Large

An opportunity for educators at Crystal Bridges, a call for blood and artists, and we head from Elkins to Ukraine.
Bowling is a relatively news high school sport in Arkansas, but is catching on with more than seventy schools.
The residents of Huntington, AR hope a grant will help to bring business to the small community.

A new report released yesterday suggests that home sales were up in Arkansas throughout last year. One of Fayetteville's trails is nationally recognized. The U of A announces that a multi-million-dollar deficit in its Advancement Division will be eliminated this fiscal year. NWACC reports a decline in spring enrollment, while ATU-Ozark posts another record spring semester. And several area Main Street programs receive awards from Main Street Arkansas.

Coaches Vance Arnold, Robert Pulliza, and Ashley Oeffinger share thoughts and ideas on their similar jobs leading dissimilar sports.
Latest Edition of Ozarks at Large
Sunday, March 16, 2014
Ahead on this edition of Weekend Ozarks, a complaint has been filed against a charter school corporation for teaching creationism in Arkansas. Plus, one local couple has made an investment in the futures of underrepresented college students, and we take a look at what's in a name in Benton County.
This month's First Friday in Bentonville embraces brats, polkas and the chicken dance. More information is available at www.downtownbentonville.org.
"The William Tell Overture" (as a polka) by Brave Combo
The tenth annual Bikes Blues & BBQ Festival in Fayetteville this weekend promises to draw as many as 400 thousand motorcycle fans from across the U.S., and all their bluster got biologist Joe Neal to thinking about mating habits.
The motorcycles roll in Wednesday. Becca has a couple of quieter suggestions for Tuesday.
To hear today's Writer's Almanac, visit their website here.
“Oasis” by Charles Fambrough
Beginning tomorrow the city of Bentonville is giving away compost. We learn a bit about the science involved in the creation of quality compost.