
Ozarks At Large


Wednesday the University of Arkansas recognizes GIS Day with sessions on how GIS technologies help several different disciplines.

All parties involved in a decades-long desegregation case in central Arkansas formally accept a deal to settle the litigation. A new report ranks Arkansas among the best in the U.s. for using technology to improve educational attainment. The Rogers Historical Museum gets a boost for its expansion project with General Improvement Funds from the state. And the Arkansas Highway and Transportation Department debuts a new interactive website to give Arkansas drivers a heads-up on construction zones in the state.



The Rogers Police Department is hosting a public forum for members of minority communities at the Metroplex Event Center.
Latest Edition of Ozarks at Large
Wednesday, January 29, 2014
On this edition of Ozarks, we discuss the future of the private option in the state. Also, Northwest Arkansas ranks nationally for its job growth rate.
UA-Fayetteville Journalism Professor, Dr. Patsy Watkins, has volunteered her time to organize the state’s first index of historic photographs held in museum and library collections. The website has been constructed and is being hosted by Mullins Library Special Collections staff.
"Shake" by The Head and the Heart
Becca discusses a program on Neil Compton at Crystal Bridges this afternoon.
The Illinois River Watershed Partnership recently received more than $1 million to install green infrastructure along area trails and at the watershed sanctuary in Cave Springs. We find out what it is, and what impact it can have.
Soil Cycle, a project of Feed Fayetteville, collects restaurant food waste the green way, then composts it for use on the soil of community gardens.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.