
Ozarks At Large

Becca Martin Brown from Northwest Arkansas Newspapers gives us a preview of the craft fair weekend and more.
A world champion BBQ team will be crowned in Bentonville, mental health discussed in Fayetteville and sports all over the place this week.

Efforts to keep a dramatic spike in insurance rates for Arkansas public school employees are on the top of a special session agenda.

Legislators are dealing with insurance rates for public school employees and residents of Harrison are dealing with a controversial billboard.


Pat Hazell, creator of the one-person show The Wonder Bread Years, talks about the art of creating comedy as a group. The Wonder Bread Years will be on stage at Walton Arts Center in Fayetteville next week.

Latest Edition of Ozarks at Large
Monday, January 6, 2014
On this edition of Ozarks, an assistant professor of landscape architecture works to preserve a cemetery in Rowher, Arkansas. We also preview a free credit workshop.
Becca Martin Brown gives us an update on the local symphonies who have announced their seasons.
Andy Allen is the new head of the viticulture and enology programs at Arkansas Tech University-Ozark. He has previously served as an extension viticulture specialist for wine grapes with North Carolina State University at Raleigh and he now leads the programs at a campus that is five miles away from Altus, a town that has been the historic center of Arkansas’ wine-making industry.
A tour of the Fayetteville Public Library's conveyor belt system reveals what happens once materials are placed in the book return. More information is available at www.faylib.org.
Summer is prime time for pop songs, the ear worms that stick to you whether you want them to or not. But, Ozarks at Large’s Katy Henricksen has new music from a pair of bands that offer something different.