Maser, an artist from Ireland, was back in Arkansas to work on another new piece of public art.
Ozarks At Large
Becca Martin Brown says the first day of October is a good time to become aware of all things Halloween happening for the next 30 days in the region.
The shutdown that went into effect at midnight last night is already impacting operations at Beaver Lake, though more impacts could be felt if the shutdown continues.

Governor Mike Beebe speaks about potential effects the federal government shutdown will have on Arkansas, while the state Department of Health works out a deal with the USDA to keep a nutrition program running for now. And the Arkansas Health Insurance Marketplace begins open enrollment today even with the federal government shutdown in place.


Tonya Lewis Lee helped bring Christopher Paul Curtis' novel The Watsons Go to Birmingham to Tv this month. Tonight the film is being shown, for free, at Bentonville High School and today we talked with Ms. lee about the project that premiered earlier this month on the Hallmark Channel.


Latest Edition of Ozarks at Large
Sunday, December 22, 2013
Ahead on this edition of Weekend Ozarks, we visit a local yarn shop to speak with local knitters about how and what they're working on this holiday season. Plus, a discussion with a local man who lost his grandson in the Sandy Hook massacre last December, and how a church reaches out to the community with its healing touch.
Many Arkansans do not realize they are eligible for the Earned Income Tax Credit. United Way is helping educate local residents about the credit as well as providing free tax preparation services.
The Science Café series sponsored by the University of Arkansas continues tomorrow night at Powerhouse restaurant in Fayetteville. The topic will be nanotechnology and we have a preview.
Abortion, capital punishment and guns all had the attention of lawmakers. Ozarks at Large’s Timothy Dennis had this week in review at the capitol.
"Shhh PLeaceful" by Miles Davis
A new exhibit at the Shiloh Museum of Ozark History in Springdale includes many items from the University of Arkansas Museum collection.
We kick off our series of foods inspired by the program with Bill Lyle, executive chef at Ella's Restaurant in Fayetteville and his creation: the Ozarks at Large Quiche Cup.
Web Exclusive: The Many Layers of a Quiche Cup
"2 Atoms In A Molecule" by Noah and the Whale