Becca Martin Brown says Still on the Hill has received a grant to produce songs about Beaver Lake.
Ozarks At Large
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.


Fourth District Congressman Tom Cotton officially announced his bid for U.S. Senate yesterday, ending one of the worse-kept secrets in Arkansas politics. The special election date is set for Fayetteville voters to decide whether to extend bonds that were originally used to build the Fayetteville Town Center. And a lawsuit is the latest chapter in the saga surrounding C & H Hog Farms, the Farm Services Agency and the U.S. Small Business Association.


Becca Martin Brown from Northwest Arkansas Newspapers says you can find live music every night this week.
Winners in all kinds of competitions have area connections.

Latest Edition of Ozarks at Large
Monday, November 11, 2013
On this Veteran’s Day edition of Ozarks, Christina Thomas talks to Warren Blaylock. He lives in Alma and he'll be part of a special Veteran's Day event in Crawford County tonight. He was a medic in World War II and served during the D-Day invasion and at the Battle of the Bulge. And some of the sounds from a ceremony Saturday at the National Cemetery in Fayetteville as additional land was added to the location. We also have Roby Brock's look back at the week in business and more.
Author Ron Tanner discusses the process of renovating an old dilapidated Victorian house with his girlfriend in his new book “From Animal House to Our House.” He recently had a chat regarding the book with Kyle Kellams.
The May primary election in Arkansas comes to an end; tourism tax receipts for Fort Smith and Van Buren are up; and more – on today’s Segment A.
“El Hombre” by Pat Martino
Roby Brock from our content partner www.talkbusiness.net talks about the election season.
A city-wide pig-inspired art installation that begins tomorrow night in Fayetteville also marks the beginning of an ambitious fundraising effort for Ozark Literacy Council.
To view a slideshow of the pig installations: http://www.flickr.com/photos/wendyjopoole/
“Pig in the Parlor” by Pete Seeger
Money Smart for Small Business is a new instructor-led training curriculum developed jointly by FDIC and SBA that provides introductory training for new and aspiring entrepreneurs on how to start up and manage a business.