The city of Fort Smith continues to construct a 20-year plan and the University of Arkansas has news about scholarships for future students.
Ozarks At Large
Northwest Arkansas Community College officials moved forward with negotiations on purchasing property for a permanent learning center in Springdale. Plus, the Washington County Election Commission continues taking care of business even after the recent death of one of its commissioners.
Ahead on this edition of Ozarks, an examination of primary races. Plus, researchers monitor the environmental impact of a hog farm on the Buffalo River Watershed.
A Huntsville High School counselor discusses the positive effects of hosting high school exchange students.
Becca gives parents opportunities to entertain their kids at Crystal Bridges, Trike Theatre and Hobbs State Park during Spring Break.
Members of the Big Creek Research and Extension Team delivered a seminar yesterday regarding its first quarter report on studying potential environmental impacts of a Newton County hog farm.
With the passage of the private option, Roby Brock hosts a roundtable to discuss reactions to the bill's passage and upcoming primary elections.
Both chambers of the Arkansas legislature have passed budget bills.
Latest Edition of Ozarks at Large
Wednesday, April 16, 2014
Ahead on this edition of Ozarks, I-540 undergoes a name change. And, we tinker around the Amazeum office in Bentonville.
Pet portraits and parade, the Firefly Fling, puppet play, Miss Arkansas pageant – a lot of fun can be had over the weekend.
Jazz piano phenomena Eldar Djangerov performs tomorrow night at the opening concert of the 13th Annual KUAF Summer Jazz series.
Babette Allen will be teaching fiddle at Ozark Folkways in Winslow next weekend.
Visit www.ozarkfolkways.com or www.raynababette.com for more information.
Senator Mark Pryor talks about the ongoing efforts to reach a compromise over the debt-ceiling dilemma in Washington D.C.
“Hillbillies from Outer Space” by The Vaughan Brothers
Michael Tilley of www.thecitywire.com talks about the 1% prepared food tax and more.
