Our "What's In a Name" series continues with some of the smaller towns in Washington County.Ozarks At Large
Our "What's In a Name" series continues with some of the smaller towns in Washington County.
Greenhouse Grille's black bean burger recipe won US Foods' Next Top Product Competition in Las Vegas last weekend. The mix will soon be in restaurants around the nation.A symposium on the University of Arkansas this week is dedicated to discussions about the women's movement that stretched from the 1960s through the 1970s.
Enrollment data for Arkansas' new health insurance exchange is released by the U.S. Department of Health and Human Services. A committee tasked with reviewing public notification procedures for confined animal feeding operations permits soon will have its first meeting. Fort Smith officials approve a list of funding requests for non-government public agencies. And the Women's Razorback Basketball team wins big in its second game of the season.
Ahead on Ozarks, Roby Brock hosts a political roundtable to discuss the problematic launch of healthcare.gov. Also, Siloam Springs creates an online farmers' market. Plus, the Artmobile rolls into town, three things you should know about philanthropy and more.
The Arkansas Arts Center's art mobile is over 50 years old and one of few that remains in the nation. This week, it visits two area junior highs with its 2013-2014 exhibit "The Art of the Story."Ahead on this edition of Ozarks: art for you . . . and possibly art by you. We talk to the artistic eye behind a new exhibit of photographs exploring street art in Lebanon and we'll also take a quick tour of the Community Creative Center, where everybody and anybody is encouraged to make art. And, research into the water quality of Beaver Lake by scientists at the University of Arkansas.
"Beirut Speaks" is a photography exhibition by Jaime Holland that highlights street art in Lebannon. It's now on display at Coco's Lebanese CafeThe city of Bentonville recently got a grant from the Endeavor Foundation for sidewalk construction in an area with sparse pedestrian infrastructure. Heifer International assesses damage to ongoing projects in the Philippines following the wake of Typhoon Haiyan. This year has seen record corn yields for Arkansas farmers, but that's not necessarily all good news. Today is voting day in Fayetteville to extend a current hotel-motel-restaurant tax. And the UA Soccer team advances to the NCAA tournament for the first time in program history.
On this Veteran’s Day edition of Ozarks, Christina Thomas talks to Warren Blaylock. He lives in Alma and he'll be part of a special Veteran's Day event in Crawford County tonight. He was a medic in World War II and served during the D-Day invasion and at the Battle of the Bulge. And some of the sounds from a ceremony Saturday at the National Cemetery in Fayetteville as additional land was added to the location. We also have Roby Brock's look back at the week in business and more.Latest Edition of Ozarks at Large
Thursday, May 22, 2014
Ahead on this edition of Ozarks, a conversation with the director of special education for the U.S. Department of Education; she says many with disabilities are capable of learning anything and everything that those without disabilities can. Plus, as strawberries begin to pop up in gardens and farmers' markets in the area, a group of national leaders in the industry meet in Fayetteville to discuss sustainable growing practices.
UA-Fayetteville Journalism Professor, Dr. Patsy Watkins, has volunteered her time to organize the state’s first index of historic photographs held in museum and library collections. The website has been constructed and is being hosted by Mullins Library Special Collections staff.
"Shake" by The Head and the Heart
Becca discusses a program on Neil Compton at Crystal Bridges this afternoon.
The Illinois River Watershed Partnership recently received more than $1 million to install green infrastructure along area trails and at the watershed sanctuary in Cave Springs. We find out what it is, and what impact it can have.
Soil Cycle, a project of Feed Fayetteville, collects restaurant food waste the green way, then composts it for use on the soil of community gardens.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.
