The jazz duo Handmade Moments will release their self-titled album this Thursday at Smoke and Barrel Tavern. Expect cameos from Trout Fishing in America.
Ozarks At Large
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- 9:30- Red Oak Park (Carlsbad/Boxley/Bridgeport Subdivision area off Wedington)
- 10:15- The Links at Wedington (at the roundabout in the middle of the complex)
- 11:00- Woodway Apartments (by the complex pool)
- 11:45- Crofton Manor off Mt. Comfort (on Hatterly Street)
- 12:10- Washington Plaza Apartments (Under a grove of trees towards the back entrance of the complex)
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The Northwest Arkansas Food Bank received support to the tune of $15,000 dollars from the ALCOA Foundation, and one economist looks at the potential economic impacts of the previously announced ArcBest expansion in Fort Smith.
If you want to relive those middle school days, the BOK Center in Tulsa is hosting a large dodge ball tournament.
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Singer and songwriter Joe Crookston is back in Fayetteville this week, almost a year after his first visit at the 2013 Roots Festival.
Joe Crookston is back in Fayetteville for workshops, a concert and the screening of a documentary inspired by one of his songs.
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Latest Edition of Ozarks at Large
Tuesday, March 11, 2014
Ahead on Ozarks, the Nobel director and secretary talks about the selection process for the annual Nobel Peace Prize; he's on the University of Arkansas campus today. Plus, the Northwest Arkansas Council on jobs created in the area in the past year, and the differences between education in the U.S. and the European Union.
UA-Fayetteville Journalism Professor, Dr. Patsy Watkins, has volunteered her time to organize the state’s first index of historic photographs held in museum and library collections. The website has been constructed and is being hosted by Mullins Library Special Collections staff.
"Shake" by The Head and the Heart
Becca discusses a program on Neil Compton at Crystal Bridges this afternoon.
The Illinois River Watershed Partnership recently received more than $1 million to install green infrastructure along area trails and at the watershed sanctuary in Cave Springs. We find out what it is, and what impact it can have.
Soil Cycle, a project of Feed Fayetteville, collects restaurant food waste the green way, then composts it for use on the soil of community gardens.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.