The jazz duo Handmade Moments will release their self-titled album this Thursday at Smoke and Barrel Tavern. Expect cameos from Trout Fishing in America.
Ozarks At Large

- 9:30- Red Oak Park (Carlsbad/Boxley/Bridgeport Subdivision area off Wedington)
- 10:15- The Links at Wedington (at the roundabout in the middle of the complex)
- 11:00- Woodway Apartments (by the complex pool)
- 11:45- Crofton Manor off Mt. Comfort (on Hatterly Street)
- 12:10- Washington Plaza Apartments (Under a grove of trees towards the back entrance of the complex)

The Northwest Arkansas Food Bank received support to the tune of $15,000 dollars from the ALCOA Foundation, and one economist looks at the potential economic impacts of the previously announced ArcBest expansion in Fort Smith.
If you want to relive those middle school days, the BOK Center in Tulsa is hosting a large dodge ball tournament.

Singer and songwriter Joe Crookston is back in Fayetteville this week, almost a year after his first visit at the 2013 Roots Festival.
Joe Crookston is back in Fayetteville for workshops, a concert and the screening of a documentary inspired by one of his songs.
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Latest Edition of Ozarks at Large
Friday, December 20, 2013
Ahead on Ozarks, a company that began on the University of Arkansas campus is on a list of 2013's top technological inventors. Plus the founders of the Early Morning Bourbon Girls…Rebecca Champagne and Meredith Martin Moats…talk about the band's upcoming reunion show at Maxine's Tap Room and play a couple of songs inside the Firmin Garner Performance Studio.
This autumn Arkansas’ interstate highways will be undergoing another series of improvement projects.
Springdale voters approve a $71 million bond package, the city clears hurdles for construction of a trail, and the Razorbacks win again in Italy.
“Potato Hole” by Booker T. Jones
The University of Arkansas and Northwest Arkansas Community College have a new agreement to help students from each school have an easier path to transfer credits.
Teresa Maurer, our local food ambassador, comes back to the studio with Chef William Lyle for Ella’s Restaurant at the Inn at Carnall Hall. He’s working on a seasonal menu prepared with locally-grown food for an upcoming pair of special meals.
“Julia’s Theme” by Alexander Desplat
Becca Martin Brown’s top entertainment tip for the day is a rundown of this week’s Eureka Springs Bluegrass Festival.