Ozarks At Large

Latest Edition of Ozarks at Large

Tuesday, December 10, 2013
On this edition of Ozarks, what happens when snow and ice force a college to re-schedule finals…including putting finals after commencement? We'll talk to Ray Wallace with the University of Arkansas Fort Smith about how an ice storm can create problems with an academic calendar. And coffee isn't just for breakfast anymore…it's also for a canvas. We'll talk to some people making art out of coffee. And a conversation with Devon Powers. She's written about communication, social media and the commentary economy. She spoke on the University of Arkansas campus recently.
This autumn Arkansas’ interstate highways will be undergoing another series of improvement projects.
Springdale voters approve a $71 million bond package, the city clears hurdles for construction of a trail, and the Razorbacks win again in Italy.
“Potato Hole” by Booker T. Jones
The University of Arkansas and Northwest Arkansas Community College have a new agreement to help students from each school have an easier path to transfer credits.
Teresa Maurer, our local food ambassador, comes back to the studio with Chef William Lyle for Ella’s Restaurant at the Inn at Carnall Hall. He’s working on a seasonal menu prepared with locally-grown food for an upcoming pair of special meals.
“Julia’s Theme” by Alexander Desplat
Becca Martin Brown’s top entertainment tip for the day is a rundown of this week’s Eureka Springs Bluegrass Festival.