Cash Mob-Fayetteville organizers Sally Baker Williams and Caitlin Covey visited KUAF to talk about the event, and how it helps local businesses and participants.
To find out more about the event, visit https://www.facebook.com/CMFayAR.
Ozarks At Large

Poet Gerry Sloan reads and signs copies of his poetry book “Paper Lanterns” tonight at Nightbird Books, “Tigers Be Still” continues its run at Nadine Baum Studios, and “Hairspray” is tonight at 8 p.m. at Rogers Little Theatre. Becca Bacon Martin from Northwest Arkansas Newspapers has the details.


Our math expert Dr. Chaim Goodman Strauss left us with a poker puzzle last week. He gives us the solution on today’s Math Factor.


A production of “Come Fly Away” comes to Fort Smith. A book signing and auditions for a play are also in order. Becca Bacon Martin from Northwest Arkansas Newspapers has the details.
Latest Edition of Ozarks at Large
Thursday, April 17, 2014
Ahead on this edition of Ozarks, Mexico's history is long, rich and often misunderstood. We talk with a historian who has written eleven books on the subject. Plus, a conversation with a gubernatorial candidate who cites his business background as sufficient experience to serve in higher office in the state. And, a preview of the inaugural Homegrown Festival, debuting next week in Siloam Springs
UA-Fayetteville Journalism Professor, Dr. Patsy Watkins, has volunteered her time to organize the state’s first index of historic photographs held in museum and library collections. The website has been constructed and is being hosted by Mullins Library Special Collections staff.
"Shake" by The Head and the Heart
Becca discusses a program on Neil Compton at Crystal Bridges this afternoon.
The Illinois River Watershed Partnership recently received more than $1 million to install green infrastructure along area trails and at the watershed sanctuary in Cave Springs. We find out what it is, and what impact it can have.
Soil Cycle, a project of Feed Fayetteville, collects restaurant food waste the green way, then composts it for use on the soil of community gardens.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.