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Ozarks At Large
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Artists find inspiration in all kinds of places, including the produce section of the world's largest retailer.
A tribute to Charles Banks Wilson will take place not too far away from the artist's one-time Fayetteville home, and some connected to the U of A get some praise.
William Lyle, the current executive chef at Ella's Restaurant has been hired as the new executive chef at Eleven.
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A legislative task force is ironing out its recommendations for a new state veterans' home to be built in one of four potential cities. And, early voting begins today on a zoning issue in Russellville that could determine whether a Walmart Neighborhood Market will be built in that city.
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Latest Edition of Ozarks at Large
Thursday, April 10, 2014
Ahead on this edition of Ozarks, digital ambassadors for northwest Arkansas explained, and how one furry Huntsville resident contributes to recycling efforts in the city.
Michael Tilley, from The City Wire, talks about the delayed opening for the Marshall's Museum and another effort to place medicinal marijuana on the Arkansas ballot.
As Bentonville students and school board vote on potential mascots for the district's new high school, superintendent Michael Poore is also concerned with the building's design.
Becca Martin Brown, from Northwest Arkansas Newspapers, has a long list of St. Patrick's Day activities.
"Intergalactic Life" by Cotton & Gin
Tomorrow, The William S. Paley Collection: A Taste for Modernism, will open to the public at Crystal Bridges Museum of American Art.
Finvarra's Wren recently stopped by the Firmin-Garner Performance Studio for a conversation and performance.