Ozarks At Large


Exxon Mobil Corp. contributes $125,000 to the Arkansas Community Foundation to assist with long-term disaster recovery efforts in Central Arkansas. Two state legislators call for another financial impact analysis for the state's Private Option program, and postal workers across the state will collect food items Saturday for one of the larger food drives in the state.

Historical author Velda Brotherton discusses foods she remembers eating and some she still cooks from growing up in the Boston Mountains prior to her taking part in an event this Saturday at the Fayetteville Public Library.
According to a new report, the funding disparity between traditional school districts and charter schools has increased more than 54 percent in 8 years.
University of Arkansas officials yesterday unveiled a new chamber in the Human Performance Laboratory will allow researchers to have a temperature and humidity-controlled atmosphere in which to study physiological effects that heat has on the human body.
Latest Edition of Ozarks at Large
Tuesday, June 17, 2014
Ahead on Ozarks, a business degree from the University of Arkansas without ever seeing Old Main or setting foot on senior walk: an online degree is now a reality. Plus, we get an update on updating Cane Hill, one of the oldest communities in the region.
We spend some time at an Arkansas Gryphons practice to catch up with the men's rugby club as they continue their season.
Using memories and artifacts of those close to the Walton Arts Center, Kathy Thompson has captured the importance of the arts center to the community.
"History" by J Dilla
The annual Winetopia raises money for Restore Humanity's work in Kenya.Web Exclusive: Restore Humanity's Future Plans
"Restore" by By The Tree
Northwest Arkansas is rife with businesses and institutions on the move. Ozarks at Large's Timothy Dennis looks at Northwest Arkansas Business stories from the past week in today's week in review.
To celebrate the fall favorite, Ozarks at Largeís Christina Thomas paid a visit to Vanzant Fruit Farm in Lowell. The orchard has been producing apples since 1949.