On the list today – a concert on the lawn at Botanical Garden of the Ozarks, a reading and book-signing with author Cary Groner at Nightbird Books, and a performance by Trout Fishing in America at the Alma Performing Arts Center.
Ozarks At Large

Author Leslie Daniels will host a reading and book signing at 7 tonight in Giffels Auditorium on the University of Arkansas campus.


A small museum that is opening soon will look at the legendary performers who have played at Little Rock's Barton Coliseum.

Jason Tolbert leans right and Michael Cook leans left. These two political bloggers sat down for a conversation about various state politics hot topics in the studio of our content partner www.talkbusiness.net.

Kyle Kellams talks to author Jonell Portillo whose book covers the incredible journey her grandmother Nellie Mae Strickland made in a covered wagon.
Latest Edition of Ozarks at Large
Monday, April 7, 2014
Ahead on this edition of Ozarks, the man who has been intimately connected with the Nobel Peace Prize for the past quarter-century talks about the process for selecting a recipient and some of the controversies associated with the honor.
The cream colored walls inside a residential correction facility for women are covered with remarkable historic hand painted murals—that few of us on the outside will ever get to see.
Earlier this month, the Fayetteville City Council approved an ordinance that replaces the current annual pet licensing fee with a requirement to microchip all pet dogs and cats.
A Daisy of a Christmas at the Rogers Historical Museum will be shown through this week and the Science Fiction Book Club will be held at Nightbird Books in Fayetteville.
“Ralphie’s Brilliant Idea” by Carl Zitter and Paul Zaza
The proposed U.S. Marshals Museum in Fort Smith could get a boost from a new commemorative coin; Julie Petty of Fayetteville appointed by President Barack Obama to the President’s Committee for People with Intellectual Disabilities; and more – on today’s edition of Ozarks at Large Half-Time.
Ozarks at Large’s Meredith Martin-Moats has a story on The Root, a Little Rock café that creates dishes using locally grown produce and meat from locally raised animals.