Ozarks At Large


The 19th of June, or Juneteenth, traditionally celebrates the anniversary of African Camerican Emancipation, but as Christina Thomas finds out, it has many different meanings to those who recognize the day. She speaks with Dr. Calvin White to learn more.
The most recent update to the National Strawberry Sustainability Initiative is the awarding of $2.64 million in grants to project throughout the U.S.


Blanche Lincoln is heading up an effort to prevent regulations from interfering with small businesses. Repairs to flood-damaged roads in Benton County continue at the expense of some road paving projects scheduled for this year. Arkansas natives were honored by the Arkansas Entertainers Hall of Fame over the weekend. And electronic game of skill wagers near the $1.5 billion mark in the first five months of the year.


Becca's weekend entertainment suggestions include Lombardi at Rogers Little Theater, the Bentonville Art and Culinary Festival and Thunder on the Mountain.
Latest Edition of Ozarks at Large
Friday, November 29, 2013
Ahead on this post-Thanksgiving edition of Ozarks, a discussion with the author of this year's selection for the "One Book, One Community" program in Fayetteville, and two Grammy nominees play inside the Firmin-Garner Performance Studio.
Many Arkansans do not realize they are eligible for the Earned Income Tax Credit. United Way is helping educate local residents about the credit as well as providing free tax preparation services.
The Science Café series sponsored by the University of Arkansas continues tomorrow night at Powerhouse restaurant in Fayetteville. The topic will be nanotechnology and we have a preview.
Abortion, capital punishment and guns all had the attention of lawmakers. Ozarks at Large’s Timothy Dennis had this week in review at the capitol.
"Shhh PLeaceful" by Miles Davis
A new exhibit at the Shiloh Museum of Ozark History in Springdale includes many items from the University of Arkansas Museum collection.
We kick off our series of foods inspired by the program with Bill Lyle, executive chef at Ella's Restaurant in Fayetteville and his creation: the Ozarks at Large Quiche Cup.
Web Exclusive: The Many Layers of a Quiche Cup
"2 Atoms In A Molecule" by Noah and the Whale