
Ozarks At Large

Becca Martin Brown tells us about a nascent book club that will discuss old societies tomorrow night in Fort Smith.


Recent projections show Springdale officials that a list of street improvement projects slated to receive voter-approved bond money may cost more than is budgeted from bond sales. The Eureka Springs Downtown Network receives national accreditation, and consequently a higher-perceived reputation. Aldermen in Bella Vista decide that the city should take over the Bella Vista Library, but that's only the beginning. And the Diamond Hogs finished non-conference play with a win at Baum Stadium last night.


John Jeter, conductor of the Fort Smith Symphony, gives us a preview of the season finale.
Our monthly survey of theater opportunities lets us sing in the rain, go barefoot in the park and sing with the little mermaid.


Latest Edition of Ozarks at Large
Wednesday, November 6, 2013
Ahead on this edition of Ozarks, the Amazeum receives a large gift and Grant Tennille, the director of the Arkansas Economic Development Commission, discusses the state of Arkansas' economy.
Michael Jonathan, host of the public radio program WoodSong, will be in Eureka Springs tomorrow for a show. He speaks with Kyle Kellams.
“Tacobell’s Pee-Shooter” by Michael Jonathan
Not forced to hibernate due to inclement weather this winter, Joe Neal has reportedly gone to the loons. He is coauthor of “Arkansas Birds,” published by the University of Arkansas Press. His latest book “In the Province of Birds, a Western Arkansas Memoir,” is published by Half-Acre Press.
Do you have a grammar peeve? Our militant grammarian Katherine Shurlds has a list of her top ten.
“Where You At?” by Horace Silver
Yesterday, the University of Arkansas celebrated the dedication of the Epley Center for Health Professions. The center is the home of the University of Arkansas Speech and Hearing Clinic and the Eleanor Mann School of Nursing, both programs offered in the College of Education and Health Professions.
Ozarks at Large’s Meredith Martin-Moats discovers the joy of foraging and eating wild food.