Ozarks At Large

A new report released yesterday suggests that home sales were up in Arkansas throughout last year. One of Fayetteville's trails is nationally recognized. The U of A announces that a multi-million-dollar deficit in its Advancement Division will be eliminated this fiscal year. NWACC reports a decline in spring enrollment, while ATU-Ozark posts another record spring semester. And several area Main Street programs receive awards from Main Street Arkansas.


Becca offers help for Valentine's Day outings with this list of regional visual arts and museum events.

Yesterday's release from the Federal Bureau of Labor Statistics shows broad-based job growth in northwest Arkansas, sales tax revenue went up for the big four cities of northwest Arkansas in November. NWACC decides to buy land from the Arkansas and Missouri Railroad. The education given by the U of A is again described as a good value by the Princeton Review. A teaching farm in Fayetteville gets a grant from Ozark Natural Foods. And Arkansas' newest state senator doubles down on not renewing the state's Private Option expansion of Medicaid.



Latest Edition of Ozarks at Large
Wednesday, April 9, 2014
Ahead on this edition of Ozarks, we learn three things you should know about collecting coins. Plus, we get ready for Hamlet, which will close out this season for TheatreSquared.
We spend the morning in the garage of a savant mechanic who goes by the name “Gary Volvo.”
One of the world’s largest salamanders designated as federally endangered, state law enforcement agencies prepare to host the “Drug Take Back” day, a free electronic recycling event for northwest Arkansans, and more – on this edition of Ozarks at Large Half-Time.
“Tundra” by Casey Dienel
Ozarks at Large’s tech expert Ty Denison explains why the two devices are worth a try.
Canadian singer-songwriter Bryan Adams performs tonight at the Fort Smith Convention Center. Also tonight, percussionist Michael Burrit performs at the Stella Boyle Smith Concert Hall in the University of Arkansas campus.
The Fayetteville Public School system is working hard toward making its meals healthier in accordance with the USDA nutritional standards.
“Beans and Cornbread” by Louis Jordan