The Early Morning Bourbon Girls play another song inside the Firmin Garner Performance Studio, titled "Mountain Lion."
Ozarks At Large
We visit a Knit Night and visit with local knitters about the ways to knit both old and new.
Becca Martin Brown discusses numbers six through ten of the top entertainment stories of 2013. She'll tell us the top five stories on next Sunday's edition of Weekend Ozarks.

Link: To see the full report: click here
Healing Touch, an international healing program, is a biofield therapy, meaning it deals with the magnetic field around the body, to promote various areas of healing. The Healing Touch ministry at St. Paul's Episcopal Church in Fayetteville is more than a decade old, and now has its own location, ten practitioners and provides more than 600 treatments annually.





Latest Edition of Ozarks at Large
Sunday, March 23, 2014
Ahead on this edition of Weekend Ozarks, the sacrifices some professors make when they sign on as an adjunct instructor. Plus, the personal papers of the prominent Arkansas politician Dale Bumpers are opened at the University of Arkansas.
The Northwest Arkansas Fashion Week begins tonight in Fayetteville. The event is a collaboration of local designers and boutiques, and hopes to benefit area charities.
“Paree Hoon Main” by Sunita Rao
Becca Bacon Martin from Northwest Arkansas Newspapers says two different events in Fort Smith demand our attention.
Ozarks at Large’s Iti Agnihotri-Mudholkar spoke with documentary filmmaker Ian Cheney regarding his documentary film “The City Dark.” The film deals with the issue of light pollution.
“The City Dark” will be screened next Monday at 5:30 p.m. inside Verizon Ballroom in the University of Arkansas Union. The screening is part of a new series launched by the U of A Honors College called “Honors College Invites” which hopes to bring scholars and experts to the region to benefit the community.
To watch a trailer, click here.
Fifth graders at a Springdale elementary school are learning the art of cooking nutritious food under a program called “Cooking Matters.”