On this edition of Ozarks, what happens when snow and ice force a college to re-schedule finals…including putting finals after commencement? We'll talk to Ray Wallace with the University of Arkansas Fort Smith about how an ice storm can create problems with an academic calendar. And coffee isn't just for breakfast anymore…it's also for a canvas. We'll talk to some people making art out of coffee. And a conversation with Devon Powers. She's written about communication, social media and the commentary economy. She spoke on the University of Arkansas campus recently.
Ozarks At Large
Latest Edition of Ozarks at Large
Columnist Wayne Bell from www.fayettevilleflyer.com discusses the changing trend of television seasons; and the return of Mad Men, The Killing and Game of Thrones.
Douglas Casa, the chief operating officer of Korey Stringer Institute, a Storrs, Connecticut-based organization dedicated to heat stroke prevention among athletes, discusses ways to eliminate heat stroke injuries and deaths for athletes.
To listen to more of this conversation, click here.
“Just in Time” by Keith Jarrett Trio & “Sailing to Philadelphia” by Mark Knopfler
One of world’s top sopranos Anna Caterina Antonacci will perform tomorrow night inside the Stella Boyle Smith Concert Hall on the University of Arkansas campus. Ozarks at Large’s Katy Henriksen has a preview.
Today’s the last day for the temporary exhibition Wonder World showcasing contemporary works at Crystal Bridges Museum of American Art. Details on that and more art events are with Becca Bacon Martin, features editor with Northwest Arkansas Newspapers.
Law and Order Theme by Mike Post & “Jimmy’s Gospel” by Edgar Winter
To celebrate Ozarks at Large’s 22nd anniversary, we’re bringing you stories about interesting pairs.
Today, Chef David Lewis from Fayetteville’s BHK Café sits down with Christina Thomas to play a little game of random food pairings.
“Horse and Carrot” by Moby
