Ozarks At Large

Latest Edition of Ozarks at Large

Friday, May 9, 2014
Ahead on this edition of Ozarks, Michael Tilley talks about a new owner for some long-abandoned real estate in Fort Smith, and the official announcement of a Whole Foods in Fayetteville. Plus, Cletus Got Shot gets ready to perform at a few festivals in the next month.
Becca Martin Brown tells us about Kibbles and Books, and reminds us that Chicago will be near Joplin this evening.
Andy Allen is the new head of the viticulture and enology programs at Arkansas Tech University-Ozark. He has previously served as an extension viticulture specialist for wine grapes with North Carolina State University at Raleigh and he now leads the programs at a campus that is five miles away from Altus, a town that has been the historic center of Arkansas’ wine-making industry.
“Grapes” by Evan Stone
Community Pre-school has been an operating non-profit preschool since at least mid-1970s. This week Molly Jensen, a member of the school’s board, and Debbie Bennett, Lead Teacher and Curriculum Coordinator, came to the studio to discuss the school then…and now.
Jodi Beznoska from Walton Arts Centersays that while the stage has been quiet, the box office remains busy as patrons purchase tickets for the upcoming system.
To hear today's Writer's Almanac, visit their website here.